Saturday, October 25, 2008

Homemade Marshymallows

We cooked up some fresh marshmallows today, trying out a recipe that
we might use to make Halloween s'mores next weekend.

They turned out really well, though now we have about a year's worth
of marshmallow. Good thing they freeze well.

1 comment:

Anonymous said...

Look pretty good! How do they taste? Any difficulties? Should I try again? Mom